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ekaterina choukel

nutritionist | @nutrinama

We are not like “normal” eaters.

We can’t simply tell ourselves to stop eating sugar any more than a stressed nervous system can relax on command. The body doesn’t respond to force, it responds to safety.

For years, I tried to quit sugar through willpower. I believed freedom meant fighting cravings, resisting temptation, and constantly managing myself. It never lasted. The harder I fought, the stronger the pull became.

Eventually, what changed everything wasn’t more discipline. It was mind shifting and reconnecting with my feelings and needs.

I realized I was living in the identity of someone “struggling with sugar.” Someone always resisting, controlling, and denying. And as long as I saw myself that way, sugar stayed powerful.

When I stopped fighting and began reconnecting with myself, my needs, boundaries, and inner safety, my identity shifted. I no longer saw myself as someone trying to quit sugar, but as someone who simply didn’t need it. I finally broke my own rules and put my needs before others’.

That’s the foundation of Sugar Calm.

Real, actual food peace. And self-awareness that changes everything.

That’s why this blog is where I share what I learned on that journey, not the “drink more water and use willpower” kind of advice, but the deep identity shifts and stopping self-abuse help that truly change your relationship with food.

Because healing doesn’t come from restriction. It happens by gradually reconnecting with our feelings and by stopping abandoning ourselves.

So, if you’re tired of fighting yourself, if you’re exhausted from the cycle of motivation and failure, and if you’re ready to stop resisting and start transforming…

Then you’re in the right place.

Let’s find your food freedom together.


What makes your nutritional approach different?

I work with people who eat to fill something deeper: a lack of love, belonging, safety, or self-trust. People who learned early on to use food as a way to feel nurtured, soothed, or rescued when those needs weren’t met elsewhere.

For many, food, especially sugar, became a reliable source of comfort. Over time, this creates both a chemical dependence and a painful pattern of self-abandonment. The cycle isn’t just about cravings; it’s about using food to cope, punish, or survive.

That’s why my approach is built on two core pillars:

  • strategic and truly satisfying nutrition (to stabilize the body and brain chemistry) and
  • deep self-kindness (to heal the emotional roots driving the behavior)

When safety is restored and self-trust replaces self-criticism, calm around sugar becomes possible,  and sustainable. You too can have the life you want.


What diet do you recommend?

I don’t recommend following the standard food pyramid guidelines. While it’s true that food should be a source of pleasure, ultra-processed foods aren’t merely “empty calories”, they actively harm our bodies and they are not a treat.

Similarly, I don’t advise my patients to “eat a little bit of everything” because, quite frankly, many of them simply cannot do so.

Furthermore, my patients aren’t lacking willpower, quite the opposite, actually. Most are addicted to ultra-processed foods, particularly those high in sugar. The reality is that we are not all equal when confronted with a piece of chocolate. Indeed, the biochemical structure of an addicted brain doesn’t respond the same way as that of someone who can moderate their consumption naturally. Additionally, there’s also a disruption in hormonal function.

When it comes to weight loss, I don’t believe it requires willpower either. Rather, it demands a fundamental mindset shift about what is truly important. Once we redirect our focus from restrictive rules to nourishing our bodies and honoring our well-being, sustainable change naturally follows.

A diet should not have a name. Instead, I believe everyone can find their own balance, a place where they feel at peace and confident about their health in relation to food.


Why Is Sugar At The Heart Of Your Work?

We are raising a generation conditioned to sugar. From the earliest age, we have taught children to associate it with reward, comfort, and celebration, programming their developing brains to crave what will ultimately harm their health. This seemingly harmless habit is quietly creating a public health catastrophe that goes far beyond the question of weight.

The consequences are alarming. We are witnessing an explosion of metabolic diseases, with type 2 diabetes leading the way, diseases that could, for many, have been entirely prevented. What begins as an innocent childhood treat becomes, over time, a stubborn grip that follows us into adulthood, eroding our vitality and placing an ever-growing burden on our healthcare systems.

Having myself lived with a compulsive relationship to sugar for much of my life, I know what I’m talking about. This is not a matter of willpower. It is a biochemical dependency that short-circuits our most fundamental survival mechanisms. But that is no reason to abdicate responsibility.

My vision is a future where sugar is no longer positioned as a reward, where healthy choices become effortless, no internal battles, no constant self-monitoring. A world where we prevent disease through simple, sustainable habits rather than managing it with an endless stream of medications. A future where we have the energy and joy to truly live alongside our grandchildren, not merely survive long enough to watch them grow up from a distance.

This is why addressing our relationship with sugar goes beyond individual health. It is about breaking a cycle passed down through generations, and reclaiming our collective well-being, before it is too late.

My Philosophy

My approach goes beyond typical nutrition advice to address the root patterns keeping you stuck. Through my articles and programs, you’ll discover the mindset shifts and practical strategies that create lasting transformation:

  • Identity transformation that turns “I can’t resist” into “I simply don’t need it”
  • Emotional mastery to break free from stress eating and self-sabotage
  • Food peace without restriction, guilt, or constant willpower battles

This isn’t just about quitting sugar. It is about becoming the person who doesn’t need it anymore, and discovering what else becomes possible from that place.

The greatest mistake in the treatment of diseases is that there are physicians for the body and physicians for the soul, although the two cannot be separated.

Plato

 my training

Addictive eating – Nutrition Network
Nutrition for addictive brain (LCHF/ keto), adaptation of food plans, relapse prevention, de-shaming, solution oriented, Management & Treatment of Processed Food Addiction

Nutritionist – TCMA, Thérapie Complémentaire et Médecine Alternative, Geneva, Switzerland